An Experiment in Making My Own Yogurt

It started when I tried to do what, on the surface, should be a simple thing. Buy yogurt. Call me fussy, but I didn’t want low-fat milk, sprinkles, sparkles, fruit on the bottom, chocolate-chip laden yogurt: I just wanted yogurt. I went to what I thought would be my best source: the price-gouging faux ‘good-food’…