So a bit about the word ‘fast’. No eating anything is technically a ‘fast’ – and I’m not going to do that. Now fasting has increasing evidence that it can be healthy, and least to my small brain, but I have no intention of doing any heroic water-only week-long fasts. Some people do these 4 times a year, or every other month.
My plan is to do about zero one-week fasts per year.
The maximum fast I’m targeting would be 24 hours – a one meal a day (or ‘OMAD’ to geeks in the know). This is as far as I’ll take it. I will shoot for a 16:8 fast (16 hours without eating and 2 meals 8 hours apart) or even a 18:6 or 20:4 fast). Ideally, I’ll try to split my calories evenly between the two.
I can do this without being insanely hungry, though I think my years of low carb make this easier. I’ve also been doing this a lot in the past year so I’m used to it – in fact, it is *eating* that makes me hungry more than anything else!
So that’s the time element of the fast. Then there’s the food element.
When I do break the fast the meal should be mostly fat – if I’m adhering to what I’ve set out to do.
It’s not the scale that interests me the most though, it’s the ketones.
I’m one of those people that some keto folks accuse of ‘chasing ketones’. Guilty as charged. I believe they make me feel better, think clearer, reduce my blood glucose more, and possibly have a number of neuroprotective and anti-cancer benefits.
The weight loss? It comes along for the ride.
Now – don’t believe my claims just because I said them. I’m not authority. Use Google and come to your own conclusions. I could cite a long list of articles that discuss some of these claims, but most people won’t read them and I don’t feel like it – but I also don’t want you to believe me just because I said it.
If I felt I had anything to prove, I would. I don’t, so if you choose to read along, again keep in mind this is for my accountability and your entertainment – nothing more.